London-based Little Jamaica Caribbean Kitchen’s mission is to infuse every meal with delicious Caribbean flavours. They reflect an amazing blend of Jamaican traditional culinary methods.

Their dedication to Jamaican and Caribbean society, as well as reflecting the cuisine, is profound. Their products honour the legacy of culinary masters.

Everyone can enjoy this rich heritage with their products and recipes. They use all-natural seasonings and homemade sauces. These products aim to enhance familiar dishes with island tastes.

Jamaican cuisine includes a mixture of cooking techniques, flavours and spices influenced by Amerindian, African, Irish, English, French, Portuguese, Spanish, Indian, Chinese and Middle Eastern people who have inhabited the island.

Popular Jamaican dishes include curry goat, jerk chicken, fried dumplings, and ackee and saltfish patties, along with various pastries, plantains, rice and peas, bread, and beverages are also popular.

Their range includes marinades, hot sauces, seasonings, salts, ketchup and more.

Little Jamaica Caribbean Kitchen products have been using EAN-13 barcodes from Barcode1.uk since 2019.