Based in County Antrim, Northern Ireland, Irish Black Butter is a modern interpretation of an old traditional recipe said to date from medieval times. It is ultra versatile with savoury and sweet uses. Proving very popular with users in Ireland and with overseas visitors. Alastair teamed up with multi award winning chef Paul Clarke, the managing director of the En Place Foods at Cookstown in County Tyrone to create the perfect recipe for the very first Irish Black Butter product.
Since launch in late 2017 Irish Black Butter has won the Business Eye / First Trust Bank ‘Start-Up Business of the Year 2018 and Chef’s Choice Award in The Blas na hEireann Irish Food Awards 2018. Irish Black Butter is available from over 100 stockists including delis, farm shops, ind. retailers, gift shops, visitor information centres, tourist attractions, airports, SPAR stores and online.
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Irish Black Butter found Barcode1 UK via an internet search after someone mentioned barcodes. We choose to use Barcode1 UK as the website looked straightforward. We have had no problems working the Barcode1 UK and would recommend them.